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Baked on the River & Helena’s Kitchen

Cozy Restaurant and Bakeshop in Guerneville with a garden out back where your fur babies can be comfortable too. With focus on fresh ingredients Chef Helena is giving a Scandinavian twist to Wine country Cuisine, we are serving breakfast, brunch, lunch, baked goodies, locally roasted espresso, beer and wine. All our bread and pastries are baked in-house. Welcome! … Continue readingBaked on the River & Helena’s Kitchen

The Matheson

Chef Matt Brimer’s menu is a modern ode to Healdsburg’s micro-seasonal ingredients, exploring the possibilities of a locally foraged fungi from a secret stand on the slopes of rolling forest, or the range of a Purple Heart tomato cultivated from a farm within walking distance to the restaurant. Finding the limitlessness in the specific moment is a play of craft and passion. … Continue readingThe Matheson

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