There are no tickets or passes required. Food lovers can simply dine out at as many participating restaurants as they would like during Sonoma County Restaurant Week, February 24 – March 2. Each restaurant will have at least one prix fixe menu to choose from.
- Sweet Perk: $6
- Breakfast, 2 Courses: $15, $25, $35
- Lunch, 2 Courses: $15, $25, $35
- Lunch Family Style for Four People, 2 Courses: $50
- Dinner, 3 Courses: $30, $40, $60
- Dinner Family Style for Four People, 3 Courses: $70
Use filters to search restaurants by location, price, meal, and amenities. Menus are subject to change.
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