Soup & Salad
Miso Soup (vegan option) & Wakame Salad (V)

Appetizer
(Choose one item)
Prawns Martini crispy fried prawns in house made spicy aioli
Pickle Plate (V)
Sweet Potato Fries with Chiracha Ketchup (V, GF)

2nd Course
(Choose one item)
Sebastopol Roll shrimp tempura inside with avocado, ahi tuna & snow crab
Veggie Dragon Roll yam & green bean tempura with avocado & mango (V)
Chefs Choice Nigiri – 5 assorted pieces
Udon Noodle Soup- Choice of Chicken or Vegetable Tofu

3rd Course
(Choose one item)
Mochi or Sorbet (V, GF)