We’re an artisan pizzeria located in Forestville in the heart of Sonoma wine country. Our menu features hand-crafted pizza styles, including wood-fired Neapolitan and our very own Sonoma style. Our sourdough crust is is cold fermented for 36 hours for maximum flavor and digestibility. Just about everything is sourced locally here in Sonoma County including produce, meats, flour, cheeses, wines & beers. We also offer a menu of seasonal small plates, salads and other specials. Gluten free & vegan options are available for every pizza!
Restaurant Week menus include a glass of sparkling wine.
