Iconic chef Charlie Palmer brings his signature style to the bounty of Sonoma County. You’ll find ingredients on our menu grown and raised by farms up the road, and wines by vintners you visited earlier in the day. We’re proud to call Healdsburg home.

Set on Healdsburg’s historic tree lined Plaza, Dry Creek Kitchen mixes Chef Charlie Palmer’s vibrant American cooking and world class bottlings with the intimate charm of a small town and true wine country hospitality. The inviting dining room is punctuated by sculptural floral arrangements, floor-to-ceiling windows and oversized doors which open to a lovely patio, evoking wine country’s indoor-outdoor lifestyle.

With a service staff committed to gracious conviviality, the adjacent event spaces provide an elegant private backdrop for social occasions as well as creative space solutions and stylishly productive environments for business retreats. It is wine country living at its best: a warmly modern atmosphere in a naturally beautiful setting.