The Bird

The Bird is a family-owned neighborhood restaurant in Rincon Valley. We are a family friendly restaurant featuring American food, a full bar, and happy hour from 3-5PM. Join us for a weekend brunch, lunch or dinner, or a beverage with friends. We have wood fired pizza, slow smoked BBQ on Fridays, and daily specials. We also can host events in our banquet room and outdoor patio or cater your next event.

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Second Course:
Cedar Plank Salmon (apricot glazed salmon grilled on a cedar plank served with homemade pesto pasta) OR Braised Short Rib (slow smoked short rib over creamy garlic mashed potatoes with a red wine reduction sauce served with sauteed vegetables) OR Turkey Wellington (sous vide turkey breast with mushroom duxelle wrapped in puff pastry finished with demi-glace and served with garlic mashed potatoes & fried brussel sprouts)