First Course:
shrimp skagen. toasted brioche, lemon, dill

Second Course:
swedish meatballs, mash potato, gravy, lingonberry, pickled cucumber

First Course:
meze plate, hummus, roasted eggplant, tabbolueh, pita bread

Second Course:
fried falafel, saffron basmati, tahini, hot sauce, salad

First Course:
shrimp skagen, toasted brioche, lemon, dill

Second Course:
swedish metballs, mash potato, gravy, lingonberry, pickled cucumber

Third Course:
buttermilk pancake, berries, whipped cream

First Course:
meze plate, hummus, roasted eggplant, tabbolueh, pita bread

Second Course:
fried falafel, saffron basmati rice, tahini, hot sauce, salad

Third Course:
pistachio baklava

creme brûlée