Sazon Peruvian Cuisine

Experience the vibrant flavors of Peru at Sazón Peruvian Cuisine, a family-owned gem located at 1129 Sebastopol Road in Santa Rosa. Inspired by time-honored family recipes, Sazón offers a culinary journey that blends the rich traditions of the Inca Empire with Spanish, African, Chinese, Italian, and Japanese influences, creating a unique and unforgettable dining experience.

Delight in signature dishes such as the classic ceviche, featuring fresh tilapia marinated in rocoto ‘Leche de Tigre’, or the Lomo Saltado, a savory stir-fry of tenderloin steak with onions, tomatoes, and cilantro. Complement your meal with a selection from their thoughtfully curated wine list or a refreshing Pisco sour.

Join us during Restaurant Week to savor these authentic Peruvian flavors in a warm and inviting atmosphere. Whether you’re a longtime fan of Peruvian cuisine or new to its delights, Sazón promises a dining experience that will leave a lasting impression.

First Course:
Please Choose One: Ensalada Roseland Grilled veggies, over a spring mix salad tossed with our purple corn vinaigrette OR Ceviche de Pescado Clasico Tilapia. Sashimi style with Rocoto, red onions, cilantro, fresh lime juice; served with toasted cancha, cuzco corn & sweet potato OR Causa de Crangrejo y Camarones Aji Amarillo-lime infused potato, topped with shrimp and crab salad, garnished with avocado, sliced boiled egg, & olive

Second Course:
Please Choose One: Atun Criolla Pink peppercorn crusted seared Ahi Tuna steak, over a spring salad mix, topped with a salsa criolla (pickled onion & papaya) drizzled with a port wine tamarind glaze OR Lomo Saltado Choice of Wok fried tenderloin steak, chicken, or veggie, onion tomato, cilantro, soy balsamic sauce, served with house- cut fries & rice (GF upon request) OR Sudado de Pescado Tilapia in a hearty seafood bouillabaisse broth, light tomato broth with onions, potatoes, yucca. Served with Jazmine rice

Amenities