Enjoy breakfast, brunch or lunch with a side of gorgeous vineyard and garden views at River Vine at Vintners Resort in Santa Rosa. River Vine reopens to the public February 9th and is ready to greet guests with favorites like our legendary Eggs Benedict, Fried Rocky Chicken Sandwich, and our Macro Bowls. New favorites on the menu include Mini Cinnamon Sugared Donuts with an Applejack Custard Sauce, and Lemon Ricotta Pancakes made with Bellwether Farms Ricotta and served with a huckleberry compote. For lunch a classic grilled cheese sandwich is elevated with Village Bakery sourdough and Valley Ford Creamery Highway 1 Cheese. It is served with a house made Tomato Soup for dunking. Lighter options include a Whole Leaf Caesar Salad, or a Roasted Beet Salad. Guests looking for a hearty lunch can choose the Spaghetti Bolognese or enjoy one of the county’s best Prime Angus Beef Burgers, or Beyond Burgers served on a Costeaux Bakery Brioche Bun, homemade zucchini pickles, and French fries. Chef Casey’s Pie of the Day served al la mode makes a perfect, sweet ending to the meal.
Wednesday-Sunday: 7:30 am-2 pm
Monday-Tuesday: 7:30-10:30 am