First Course:
Small caesar salad - Crisp romaine lettuce tossed in a tangy, creamy Caesar dressing, topped with crunchy croutons and a sprinkle of grated Parmesan cheese. OR Onion rings - crispy beer-battered delights, perfect for dipping in your choice of creamy ranch or tangy blue cheese dressing.

Second Course:
Crispy Tofu Katsu - golden tofu paired with a rich Japanese BBQ sauce, drizzled with creamy Kewpie mayo, and topped with tangy Japanese pickled cabbage. Served with a side of crispy fries for a delightful. crunch OR Smoked Tri-tip - applewood-smoked delight, featuring melted white cheddar, tangy balsamic pickled red onions, and a zesty horseradish aioli. Paired with crispy fries. OR Chicken Schnitzel Sliders - crispy, panko-coated chicken schnitzel, layered with tangy sauerkraut and topped with zesty beer mustard, all nestled in a soft pretzel bun. Served with a side of crispy fries